Sunday, April 4, 2010

Happy Easter!

Hello Sweet Readers! I hope you are having a blessed Easter. I wanted to share these little lemon tarts I made with you. The crust is a delicious almond shortbread and the curd is made with meyer lemons. We got the precious egg canisters from a good friend. Have a wonderful day!
 

1 comment:

Mindy said...

I love me some lemon and these look fantastic! Hope you guys had a blessed Easter!

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